Insieme Restaurant | DESSERTS MENU
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  • Cheese cake of the day

  • Tiramisu

    Layers of coffee and amaretto soaked sponge fingers with mascarpone cream and dusted with chocolate powder.

  • Torta Amaretto

    Layers of liquer soaked sponge filled with cream, decorated with crushed macaroons, topped with Chantilly cream and whole amaretti.

  • Chocolate Fudge Cake

    A rich moist chocolate sponge layered with fudge and coated in a wonderfully smooth chocolate fudge icing.

  • Italian Trifle

    Classic recipe out of mascarpone cheese, blackberries lemon liqueur, amaretti biscuits and trifle sponges.

  • Affogato

    Espresso, vanilla ice cream and amaretto liqueur.

  • White Tornado

    Two layers of chocolate cake filled with white chocolate mousse, finished with white chocolate fudge. (Add a single scoop of ice Cream for £ 1.00.)

  • Caramel Crunch Tort

    A toffee biscuit base layered with a rich caramel dairy ice cream centre topped with rich toffee sauce and mini malt balls.

  • Limoncello Flute

    Lemon gelato with swills or limoncello sauce.

  • Mono Al Cioccolato Gluten Free

    Chocolate mousse on Rum flavoured sponge cake Topped with soft plan chocolate.

  • Coppa Pistacchio

    Custard gelato swirled with chocolate and pistachio gelato topped with crushed pistachio praline.

  • Ice Cream